Yes!  Enjoy a great recipe for a Crawfish Boil

Recipe courtesy of Danielle as featured on Went Here 8 This.

Crawfish Boil

Ingredients

• 2 pounds fresh or frozen whole crawfish
• 8 garlic cloves peeled and lightly smashed
• 2 ears corn cut in pieces
• ½ pound smoked sausage
• ½ pound small red potatoes halved
• 1 lemon halved
• 2 tablespoons liquid crab boil
• 4 tablespoons Cajun seasoning
• 2 teaspoons chicken bouillon powder
• 2 tablespoon white vinegar
• 7-9 cups water

Directions

1. Combine all the ingredients in a large pot, except the crawfish, and bring to a simmer for 10 minutes.
2. Adjust the seasoning to taste, if necessary.
3. Add the crawfish and cook 3-4 minutes.
4. Turn off the heat and let the mixture sit for 5-10 minutes, strain and serve.
5. To be authentic, strain and and pour it on paper lined picnic tables.

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Crawfish Boil Recipe (PDF)

(Source:  https://www.wenthere8this.com/homemade-crawfish-boil/)